Juicy peaches, ripe tomatoes, briny halloumi cheese, and crunchy rustic bread come together in this Peach Panzanella Salad, a twist on a classic Tuscan summer dish. This page also contains affiliate links. See below for full disclosure statement. One of my fondest memories of studying abroad in Florence, Italy when I was in college was the food. Italian food is undeniably delicious,…
Crispy baked sweet potato fries are easy to make, kid-friendly, and delicious. The perfect side dish for any weeknight family dinner! Pin the Recipe These Crispy Baked Sweet Potato Fries are one of my go-to side dishes for the family – my girls, hubby, and I all love them equally, sometimes to the point of fighting over the last few!…
Roasted Cherry Farro Salad is a sweet and savory dish hearty enough for a light lunch and perfect as a side dish next to your favorite entrée. Pin the Recipe For months, my girls have been asking me for fresh cherries, and I’m so excited that I can finally fulfill their requests, and make this cherry farro salad now that…
Mint and radish greens pesto pasta salad is pretty to look at, quick and easy to make, and packed with flavor from fresh spring ingredients. A recipe the whole family will enjoy. Pin the Recipe Classic pesto is made with garlic, fresh basil, pine nuts, Parmesan and Pecorino cheeses, and olive oil. However, according to an article I read, any…
Spicy Strawberry Rhubarb Margaritas are the perfect complement for Taco Tuesdays or any Mexican-themed party during the spring and summer! Pin the Recipe One of my favorite things about the change of seasons is the change in seasonal produce that comes along with it. I try to focus on cooking with seasonal fruits and vegetables as much as possible…
Beet and Goat Cheese Quinoa Salad is a quick and easy recipe you can put on top of a bed of greens for lunch or serve as a side dish at dinner. By now you probably know that I don’t pack my girls the typical school lunch you’d find in most kids lunchboxes. Soynut Butter (no PB allowed in our…
These Rhubarb Ginger Lemon Muffins are the perfect balance of tart and sweet and a delicious addition to a spring brunch! Plus, they’re gluten-free and dairy-free! This page contains affiliate links. See below for full disclosure statement. I am so happy that spring is here and that my favorite spring fruits and vegetables are making their way into supermarkets near…
Feed your hungry family in an hour with this one-dish, grain-free Southwestern Cauliflower Rice Casserole packed with veggies, protein, and flavor! Pin the Recipe A few weeks ago, I went into my fridge to drain a package of tofu in preparation of that night’s dinner. I often forget to do this in advance, which leads to a mad rush come dinner…
Welcome spring with this sweet and tangy Lemon Poppy Seed Thumbprint Cookie recipe bursting with bright flavor! Pin the Recipe Today’s post is written by Emily Cooper, a self-proclaimed “running, peanut butter lovin’ registered dietitian in Portland, Maine” and blogger at Sinful Nutrition. I’m so excited to have her share her Lemon Poppy Seed Thumbprint Cookie recipe and a fun…
Say goodbye to boring salads with this fresh and flavorful Spinach Pear Salad with Goat Cheese! Pin this Recipe Iceberg lettuce, mealy tomatoes, and a couple pieces of cucumber all topped with a thick and creamy dressing. Does that salad sound enticing to you? Do you know the number one complaint I hear from people about why they don’t eat salad?…
Sautéed mushrooms, nut-free kale pesto, fresh mozzarella and a drizzle of truffle oil pair beautifully in this gourmet homemade pizza. I’ve already told you about my love of pizza when I recently shared my Rosemary-Roasted Tomato Pesto Pizza. I mentioned that one of the best things about making pizza at home is that there are so many ways to make it…
