Take a break in your day and enjoy a snack that balances taste and nutrition and will keep you satisfied between meals. This post is sponsored by Sargento Foods. I was compensated for my time and received samples of their Balanced Breaks snacks. All thoughts and opinions are 100% honest and my own. I don’t know about you, but…
Link love and this week’s Menu Plan Monday including baked falafel, rosemary-roasted cauliflower, chicken burgers, and salmon sticks! Happy Monday everyone! Hope you had a fabulous weekend! We spent ours visiting friends in Baltimore, which was tons of fun for the kids. We visited the national aquarium, saw a wedding in the inner harbor, and the girls had their first…
A good start to the week, link love from last week, and this week’s Menu Plan Monday! It’s a happy start to the week in my house! Passover ended Saturday night and we celebrated with a delicious pasta-filled Italian dinner with friends. Yesterday was the first really nice spring day and we spent it outside with the kids walking along wooded…
What you missed last week and this week’s Menu Plan Monday – Passover edition! I’m sure most of you will agree this past weekend was hectic with Passover and Easter celebrations. As a result, there’s a lot to catch up on here, so today’s post will be quick. Here’s what you may have missed on Nutritioulicious last week: Spring Clean Your…
This Passover, celebrate a traditional holiday with out-of-the-box gourmet Kosher for Passover food and wine. Thank you to the Royal Wine Corp. for sending me a generous box of wine to sample over the Passover holiday. And thanks to Jay Buchsbaum for taking the time to answer my questions below! The Jewish holiday of Passover starts tonight with the first of…
Join today’s Pin It Party and find Nutritioulicious and beautiful recipes you’ll want to save and share! Over the past year I’ve been spending more time working on my food photography and editing and as a result I have more Pin-worthy pictures to post. Now that I feel my pictures are more up to snuff, I’m participating in a Pin…
Recipes and links I loved from last week and this week’s Menu Plan Monday! Before we get to the links I loved from last week, just a reminder to check out this month’s Recipe ReDux post, which was posted over the weekend and has over 50 Cook Once, Eat Twice recipes, including my Roasted Chicken with Fennel, Carrots, and Dried…
Crispy Cauliflower Rice sauteéd with burnt onions, garlic, and cilantro is a vegetarian, grain-free, nutritious, and delicious way to cook the vegetable of the year! This post was updated February 2020 Cauliflower Everything Cauliflower is hot! No doubt it has been the most talked about vegetable over the past year. I love roasting cauliflower as a side dish, and my Golden…
This week’s Menu Plan Monday and highlights from last week! At this time last week, I was sitting by a pool in Punta Cana, watching my little girls swim, enjoying the sun shining, and the luxurious feeling of warmth on my skin. That’s why you didn’t find a Menu Plan Monday last week, or any other posts for that matter!…
Spring is the season for beautiful artichokes, which are full of nutrition and flavor. Find out why you should love artichokes now! Pin this Post It’s Spring, which means that the season to love artichokes is finally here! While many of us think of artichokes as a vegetable, they are actually thistles, which are a group of flowering plants characterized by leaves…
Celebrate National Nutrition Month® in March and Bite Into a Healthy Menu Plan Monday! Welcome to March! The snow is still falling in NY, but we are having a heat wave today with 35 degree F temps – woohoo! I think it’s an understatement to say that we’re excited for spring around here. What better way to get in the mood…
