Veggie and protein-packed, these chicken kebabs with herb sauce are the perfect summer dinner on the grill! | Pin this Recipe I was compensated for writing the original article and developing the recipe found in the July 2015 issue of Today’s Dietitian. I was not compensated for sharing the column or magazine with readers on my blog. All opinions are my…
Why I’m happy the weekend is over, plus this week’s Link Love and Menu Plan Monday Did everyone have a great weekend?! I love summer weekends with barbecues, swimming, and hanging out with friends. When the sun is shining and the sky is blue there’s nothing better. We had our share of all that this weekend, but I was still…
Turn leftover chicken into chicken salad with Thai flavors, juicy sweet grapes, and crunch from slivered almonds. Chicken salad has never been my thing. Growing up kosher, it wasn’t an option for me at the diner or deli, plus mayo-laden salads skeeve me out a bit. Don’t get me wrong – I see the appeal of chicken salad, and it…
Cherries, summer cocktails, meatless barbecue recipes, and this week’s menu plan Monday. I know it’s not Monday anymore, but this past weekend was crazy so I’m a little late in posting my weekly menu plan and link love post. I’m sure you’ve all been wondering what we’re eating this week in the Nutritioulicious house and what my favorite reads and…
A Taste of Italy, a week in Nantucket, loads of Link Love, and a Nutritioulicious start to July. Hello everyone! I was away last week, so other than a few Tweets, Pins, and Instagram posts (mostly of my fam!) I took a little time off from work and the blog. But now I’m back and have lots of fun things…
Whip up this Roasted Broccoli Radish Salad with Lemon Mint Vinaigrette for a quick and easy side dish for your next barbecue or any weeknight meal. I have a really quick and easy side dish for you today. I don’t quite remember what led to me making this roasted broccoli radish salad recipe, but broccoli salads seem to be popular…
Find out why diets fail, picky eating tricks for toddlers, and the best corn recipes for the summer in this week’s link love! Plus, this week’s summery menu. Hope everyone had a great weekend! Before we get to this week’s link love and menu plan, I wanted to give you an update on how our meals went last week, especially…
Why I’m cooking this NY Times fish recipe this week, plus the rest of my weekly menu and links I love! This week is starting out rainy and cold – a far cry from the 80+ weather we had Saturday! Thankfully I don’t have anything planned to make on the grill until the end of the week. This week I’ll…
Memorial Day Weekend recap, link love, and this week’s Menu Plan Monday! Happy Memorial Day! Hope everyone had a great holiday weekend and enjoyed some fun, sun, and good eats like we did. Despite waking up Friday morning with a sore throat, our first barbecue of the season Saturday afternoon was a success! We started with watermelon salsa and homemade guacamole…
Get in the spirit of spring and wake up your taste buds with this Asparagus Mint Salad! Pin the Recipe I was compensated for writing the original article and developing the recipe found in the May 2015 issue of Today’s Dietitian. I was not compensated for sharing the column or magazine with readers on my blog. All opinions are my…
Celebrate National Women’s Health Week by eating better with foods and recipes that are especially nutritious for women! This post was written by Nutritioulicious contributor Tiana Yom, MPH, CHES This week we are celebrating National Women’s Health Week (#NWHW), which takes place every year in May with the goal to empower women to make their health a priority. Women of all…
