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spring recipes

35+ Healthy & Delicious Spring Recipes

Get busy in the kitchen this spring with this spring recipe roundup, featuring over 30 recipes made with asparagus, fava beans, strawberries, apricots, and more! Pin this Spring Recipe Roundup There is nothing like the feeling of spring, when the weather warms up, flowers start to bloom, and the sun starts shining longer! And even better than all of that (at…

Amazing Artichoke Recipe Roundup

Get inspired to use artichokes in the kitchen with this amazing artichoke recipe roundup! Pin the Roundup Do you know all the great reasons to love artichokes? Now that you do, try an artichoke recipe from the list below! Mediterranean Pasta @ The Foodie Physician Crispy Lemon Roasted Baby Artichokes @ Running to the Kitchen Smoky Artichoke Bean Dip @ Real Food…

Lemon Poppy Seed Thumbprint Cookies

Welcome spring with this sweet and tangy Lemon Poppy Seed Thumbprint Cookie recipe bursting with bright flavor! Pin the Recipe Today’s post is written by Emily Cooper, a self-proclaimed “running, peanut butter lovin’ registered dietitian in Portland, Maine” and blogger at Sinful Nutrition. I’m so excited to have her share her Lemon Poppy Seed Thumbprint Cookie recipe and a fun…

Spring Pea and Radish Farro Salad with Lemon Mint Vinaigrette

Nutty farro, crunchy radishes, and sweet peas are tossed together in a tart lemon mint dressing in this bright Spring Pea and Radish Farro Salad! This page contains affiliate links. See below for full disclosure statement. Pass the Peas Do you like peas? When I was a kid, peas and carrots was one of my favorite side dishes. Actually it…

Lemon Ricotta Ravioli with Balsamic Roasted Strawberries

Homemade ravioli filled with creamy and zesty lemon ricotta and topped with balsamic roasted strawberries is a naturally sweet and savory meal perfect for entertaining any month of the year. ‘Tis the season for pumpkins, Brussels sprouts, and citrus fruits, but let’s not forget about our good old friends from the summer – strawberries. Strawberries aren’t normally on my weekly…

Menu Plan Monday: Week of May 18, 2015

This week’s Menu Plan Monday plus eating right for your sight, words not to use when talking about food, french toast cups, and recipes with strawberries! Happy Monday everyone! It’s chilly and rainy here today, but yesterday felt like SUMMER! It was hot, hot, hot, so we broke out the sprinkler and the girls had a blast running through the…

Asparagus Mint Salad with Lemon Vinaigrette

Get in the spirit of spring and wake up your taste buds with this Asparagus Mint Salad! Pin the Recipe I was compensated for writing the original article and developing the recipe found in the May 2015 issue of Today’s Dietitian. I was not compensated for sharing the column or magazine with readers on my blog. All opinions are my…

Menu Plan Monday: Week of May 11, 2015

 This week’s Menu Plan Monday plus food myths, tips for loving your body, getting your kids to eat better, and more! Hope everyone had a great weekend and a special Mother’s Day! Yesterday I saw so many beautiful photos of families on Instagram and Facebook – I especially loved the vintage pics of my friends as kids with their parents!…

Menu Plan Monday: Week of April 20, 2015

Trials and tribulations in the kitchen, link love, and this week’s Menu Plan Monday filled with recipe testing meals! I could barely get out of bed this morning thanks to two three-year olds laying on top of me after crawling into my bed at 3 am and 5 am and a gloomy rainy day that left me drenched after dropping off…

Menu Plan Monday: Week of April 13, 2015

A good start to the week, link love from last week, and this week’s Menu Plan Monday! It’s a happy start to the week in my house! Passover ended Saturday night and we celebrated with a delicious pasta-filled Italian dinner with friends. Yesterday was the first really nice spring day and we spent it outside with the kids walking along wooded…

Spring Pasta Salad with Snap Peas, Feta, and Tomatoes {Recipe}

Coming up with creative, seasonal, Nutritioulicious recipes most days of the week can be challenging. For inspiration, I often look at published recipes from cookbooks or some of my favorite online sources (like Everyday Food and Cooking Light). It’s a rare occasion that I follow a recipe to a T – there always seems to be something in the recipe…