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Vegetarian Recipes

Mediterranean Hummus Flatbread

Bring the flavors of the Mediterranean to your next dinner party with this Mediterranean Hummus Flatbread brimming with flavor and nutrition.  For as long as I can remember, hummus has been in the refrigerator of any home I have lived in. My memories of hummus in my parents’ house when I was growing up are mainly of my brother dipping chunks…

Vegetable Matzo Lasagna

Tired of matzo pizza on Passover? Try something slightly different. This Vegetable Matzo Lasagna is comforting and nutritious all at once! The Jewish holiday of Passover causes many people to get into a frenzy about what they’re going to eat. How can they go a whole week without bread, pasta, cereal, oatmeal, and all their other favorite carbs?! I for…

Creamy Parsnip Pear Soup with Cranberry Coulis

Parsnip pear soup is sweet and savory, creamy without the cream, and a nutritious and delicious addition to a fall or winter meal. Make it on the stovetop or in the Instant Pot. Garnish with tart cranberry coulis for a pop of color and festivity. *Originally published in 2014. Updated in 2020* I love soup. I eat soup all year…

Making Memories with Milk + A Recipe for Easy Microwave Hot Chocolate

This holiday season share how your family makes memories with milk for a chance to win awesome prizes. Plus, try my recipe for easy, 3-ingredient microwave hot chocolate! This post was written in partnership with American Dairy Association North East. I only work with brands and organizations that I believe in and, as always, all opinions are my own. This…

Low Sugar Orange-Ginger Cranberry Sauce

Add some zest and spice to a Thanksgiving classic with this lower-sugar, vegan, and gluten-free Orange-Ginger Cranberry Sauce. *Updated November 2020. Originally published November 2012* Cranberry sauce is a staple on most Thanksgiving tables, and it certainly was in my house growing up – who else has memories of jellied canned cranberry sauce jiggling around on a plate in a perfectly…

Braised Red Cabbage and Apples with Maple and Thyme

Add some color to your plate with this pretty and delicious side dish of Braised Red Cabbage and Apples!  *Updated September 29, 2020. Originally published October 2012.  When people think of cabbage, they often think about recipes for stuffed cabbage or cole slaw. As much as I love stuffed cabbage, it’s not the quickest recipe to make. To enjoy the flavors…

Veggie Quinoa Bites

Gluten-free and nut-free Veggie Quinoa Bites are packed with protein and fiber, making them a perfect addition to your children’s lunchbox. *Originally posted August 2014. Updated September 2020. This page contains affiliate links. See below for full disclosure statement. Back to School Meal Prep This time of year is especially crazy with the summer winding down and getting the kids…

Corn & Basil Cakes with Lemon Yogurt Sauce

Savory corn & basil cakes speak summer. They’re great as a side dish or the main attraction, and especially delicious when cooked on the grill. *Originally posted September 2013. Updated July 2020.* This page contains affiliate links. See below for full disclosure statement Reasons to Love Corn I love corn, especially during the summer when it’s fresh off the cob….

Zucchini Pancakes with Feta

Not sure what to do with all that summer squash? Make a batch of these vegetarian and gluten free zucchini pancakes with feta, scallions, and mint. They’re a delicious and healthy lunch or dinner. This page contains affiliate links. See below for full disclosure statement Zucchini, otherwise known as summer squash, is not a favorite vegetable in my family, but…

Rosemary Garlic Oven-Roasted Tomatoes

Got bland out-of-season tomatoes? Punch up the flavor with these rosemary garlic oven-roasted tomatoes! They’re quick and easy to make and can be enjoyed in a variety of ways. *Originally published February 2014. Updated June 2020.* This page contains affiliate links. See below for full disclosure statement. Late summer when tomato season is at it’s peak, I can pop raw…

Lightened-Up Esquites {Mexican Street Corn Salad}

Take traditional Esquites Mexican street corn salad for a healthier spin with this lightened up version made with low-fat Greek yogurt. The perfect party food paired with tortilla chips or side dish for your next Taco Tuesday! I was compensated for writing the original article, “Sweet Summer Corn,” and developing the recipe found in the August 2016 issue of Today’s Dietitian. I was not…