fbpx
kosher for passover

Vegetable Matzo Lasagna

Tired of matzo pizza on Passover? Try something slightly different. This Vegetable Matzo Lasagna is comforting and nutritious all at once! The Jewish holiday of Passover causes many people to get into a frenzy about what they’re going to eat. How can they go a whole week without bread, pasta, cereal, oatmeal, and all their other favorite carbs?! I for…

60+ Healthy & Delicious Passover Recipes

50+ healthy Passover recipes that will take your holiday menu  from traditional to gourmet! The eight day Jewish holiday of Passover is coming up, during which there are many foods we cannot eat, including anything made from or with wheat, barley, oats, rye, and spelt – collectively called hametz (or chametz). In my family’s tradition we are also not allowed to eat…

Menu Plan Monday: April 18, 2016

Getting ready for Passover, plus this week’s Link Love and Menu Plan Monday. This Friday starts the Jewish holiday of Passover, which celebrates the Exodus and freedom of the Jewish people from enslavement in Egypt. Passover is an eight day holiday that is celebrated with various traditions, the primary one being a change in our daily dietary habits, primarily not eating hametz…

Moroccan-Inspired Quinoa-Stuffed Cornish Hens

Wow your guests with this elegantly presented Moroccan-inspired cornish hen stuffed with aromatic and flavorful quinoa.  When entertaining, serving buffet style is a pretty easy way to go and it offers lots of benefits. Your dining room stays cleaner as you avoid bowls and plates of food being passed around, guests can mingle as they walk around the buffet to…

Roasted Chicken with Fennel, Carrots, & Dried Plums

Juicy, savory, and flavorful roasted chicken with fennel, carrots, onions, and dried plums is easy enough for a weeknight meal and elegant enough for company. Also a great recipe for leftovers – if there are any! Most recipes I am inspired to make come from something I ate at a restaurant, a recipe featured in one of the magazines I…

Menu Plan Monday: Week of April 14, 2014

The Jewish holiday of Passover starts tonight, which means this week’s menu will be filled with matzo, matzo, and more matzo. Sounds yummy, right?! (In case you don’t know about matzo, here’s an explanation.) All joking aside, I’m not one of the many people who thinks there is nothing but matzo, potatoes, and meat to eat on this holiday. If…

Passover-Friendly Recipes

Updated April 6, 2015 As promised, here are some of my recipes that can be made all year round, but are also acceptable on Passover. Some have minor modifications that take into account those foods you cannot eat on Passover. Roasted Chicken with Fennel, Carrots, and Dried Plums Roasted Chicken with Artichokes, Peppers, and Sun-Dried Tomatoes Chicken Mexicano with Nectarine…

Quinoa on Passover

Tonight starts the eight-day long Jewish holiday of Passover, during which one may not eat chametz — the collective name for leavened products containing wheat, barley, oats, rye, or spelt.
Last Passover I told you about matzo – the unleavened bread that Jews eat over the course of the holiday. Over the years, supermarket shelves have become stocked with more and more foods that are Kosher for Passover, including noodles and rolls (generally made out of potato flour). One item that was approved for Passover and has become popular over the past few years is quinoa. … read more »