Recap of Halloween in the Nutritioulicious household, plus this week’s Link Love and Menu Plan Monday. Happy November! Hope you all had a fabulous Halloween and are back to your normal routine after the candy-filled weekend. There’s so much hype leading up to Halloween – and posts with tricks and treats for a healthy Halloween – that I think it’s important to…
Some of the latest food trends found at #FNCE, butternut squash everywhere, and a fall menu plan monday. Hope everyone had a great weekend! It was beautiful in NY and we enjoyed some nice outdoor activities including a mini hike on Saturday and a trip to the Bronx zoo on Sunday. I’m still catching up since getting back from last…
A rough week with the kids, summer produce recipes, links you’ll love, and this week’s menu plan. Hey everyone! Hope you all had a good weekend. Last week was a doozy – we had a visit to the ER Monday night after one of my daughters fell from a swing set at a play date (thankfully she’s ok, but the…
Hope everyone had a happy, healthy, safe, and fun Halloween! My girls had a blast trick-or-treating with some of their little friends and collecting candy. Once they went to bed, mommy and daddy had our fill of what they collected 😉 Don’t worry, we saved them some! The rest of the weekend was treat-filled too with mini-muffins at brunch Saturday…
Granola and milk are a pretty good match, wouldn’t you say?! Now you can find them together as one in Kraft’s new MilkBite Milk & Granola Bars. The bars come in five flavors (strawberry, chocolate, mixed berry, oatmeal raisin, and peanut butter) and contain dried fruit, nuts, oats, and milk (along with a bunch of other ingredients). That’s right –…
By Jo Bartell March is National Nutrition Month®, and this year’s theme is “Get your Plate in Shape!” This is a great topic to think about as we make our way into spring and summer, and we wanted to share some Nutritioulicious tips. Start with fruits and veggies. As you know, it is recommended to make half of your plate…
Jessica Levinson, MS, RDN, CDN is a Registered Dietitian and culinary nutrition expert with a passion for cooking healthy and delicious meals for the whole family. Jessica is a nationally recognized nutritionist and has appeared in magazines, television, radio, and online for a variety of topics including meal planning, healthy eating, and cooking tips. Below is a sampling of articles featuring Jessica. For press…
Q: Hi Nutritioulicious! Last week I bought a new spice rack for my kitchen, but there are a few herbs and spices, like marjoram, savory, and celery seed, that I don’t know how to use in my cooking. Can you help me out? — Spicing Things Up A: Hi Spicing Things Up! Congrats on getting a spice rack! It’s such…
