Homemade ravioli filled with creamy and zesty lemon ricotta and topped with balsamic roasted strawberries is a naturally sweet and savory meal perfect for entertaining any month of the year. ‘Tis the season for pumpkins, Brussels sprouts, and citrus fruits, but let’s not forget about our good old friends from the summer – strawberries. Strawberries aren’t normally on my weekly…
Cherries, summer cocktails, meatless barbecue recipes, and this week’s menu plan Monday. I know it’s not Monday anymore, but this past weekend was crazy so I’m a little late in posting my weekly menu plan and link love post. I’m sure you’ve all been wondering what we’re eating this week in the Nutritioulicious house and what my favorite reads and…
Umami-rich, vegetarian lentil bolognese served over polenta cakes or your favorite pasta is a filling and flavorful dinner. Pin this Recipe One of my favorite pasta dishes is among the simplest – pasta bolognese. This is a dish that you really don’t need to go to a restaurant to enjoy since it’s so easy to make at home. Traditionally I…
This post was written by Rosemary Squires Have you heard of Meatless Monday? Meatless Monday is a global public health awareness campaign that addresses the prevalence of preventable illnesses associated with excessive meat consumption. There are numerous health and environmental benefits for going meatless on Monday. Diets higher in fruits and vegetables have been shown to reduce the risk of…
