In less than two weeks we’ll be celebrating Thanksgiving, the US cooking holiday of the year for home cooks! (Check out more 2014 Thanksgiving trends from AllRecipes.com.) Whether you’re hosting the turkey day meal or bringing a side dish to a friend’s house, it’s always fun to get some culinary inspiration and try a new dish on the holiday. With so many Thanksgiving recipes available online, how do you choose what to make?
A few of my blogging friends have come to the rescue with Thanksgiving recipe roundups.
- Liz and Janice at the Meal Makeover Moms put together a Healthy Thanksgiving Side Dish Roundup (they very kindly included my Rosemary-Roasted Cauliflower with Raisins)
- Kara at The Foodie Dietitian has shared some sides and desserts (including my Iced Orange-Cranberry Biscotti!)
- Meme at Living Well Kitchen has over 50 recipes, sweet, savory, and everything in between
- Kristina at Love & Zest shared her list of best holiday recipes
I love trying new recipes, plus it makes menu planning so much easier! Speaking of which, here is this week’s menu.
Week of November 17, 2014
Monday: Pistachio-Crusted Salmon or Cod with Orange-Ginger Cranberry Sauce and Parsnip Purée
Tuesday: Steak Salad with Roasted Fennel, Oranges, and Citrus Vinaigrette
Wednesday: Baked Ziti with Spinach and Cauliflower and Side Salad
Friday: Shabbat Dinner at Kids’ Nursery School
What are your favorite Thanksgiving recipes?
Linking up at Org Junkie’s Menu Plan Monday.