Hope everyone is having a Nutritioulicious holiday season so far! Can you believe tomorrow starts another year?! I for one can’t believe it’s almost January 1, 2013. At this time last year I was extremely pregnant and waiting for my babies to arrive (they were born January 5th). This New Year’s Eve I won’t be going to some fancy restaurant…
Friday afternoon as I sat down to plan my menu for this coming week, my husband started to laugh. He couldn’t believe I was already putting together a menu for the week to come when I hadn’t even finished cooking for that night’s dinner. It does seem like I’m always planning the next meal, but to make sure we eat…
The big day is almost here. You know what I’m talking about – T-Day, Turkey Day, Thanksgiving! This is by far my favorite holiday and this year I’m hosting it. I must say, I’m a little overwhelmed at this prospect since the past few months have been the craziest I can remember – what with 10 1/2 month old twins…
Last week’s menu was a success! Planning what we would eat and buying the groceries for the week led me to be able to carry out the plan with few disruptions. Let’s see if this week goes as well! I won’t be doing as much cooking since it’s a bit of a busy week, but here’s what we’ll be having:…
When clients ask me how they can eat healthier, one of the first tips I give them is to plan ahead. The biggest challenges to heathy eating tend to come when we’re busy and don’t have time to cook or we just grab whatever is most convenient, which isn’t always the best option for our health and waistline. Over the…
