Menu Plan Monday: Week of June 10, 2013

June 10, 2013

I finally got to one of the local farmers markets this weekend! It’s one of my favorite activities – I love seeing, smelling, and tasting (when there are samples) the local, farm-fresh produce and baked goods. It’s also a great way to learn what’s growing and in season near you. I found some beautiful spearmint, kale, arugula, red lettuce, radishes, and sweet strawberries. There were so many other greens that looked great – baby bok choy, spinach, collard greens, and an Asian green I’ve only had once before, tatsoi. I’ll have to go back when I’m doing more cooking – this week’s not a busy one in my kitchen.

Do you shop at farmers markets? If so, what’s your favorite part?

Menu plan monday

Menu Week of June 10, 2013

Monday: Snap Pea, Radish, and Mint Salad and Flatbread Pizza with Kale Pesto, Tomatoes, and Mozzarella 

Tuesday: Mom’s Night Out!

Wednesday: Roasted Chicken, Asparagus, & Grapes over Mixed Greens with Lemon-Mint Dressing

Thursday: Off duty

Friday: Off Duty

Saturday: Out for my husband’s birthday!

Sunday: Father’s Day BBQ

What’s on your menu this week?

Linking up at Org Junkie’s Menu Plan Monday.

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