Menu Plan Monday: Week of February 23, 2015
February’s Recipe ReDux, a recap of our favorite links from last week, and this week’s Menu Plan Monday
Hope everyone had a great weekend! In case you missed it, the February Recipe ReDux post went live on Sunday. Be sure to check out my Chocolate Peanut Butter Truffles and all the other amazing chocolate recipes my fellow ReDuxers came up with.
In other news, here are a few of my favorite posts from last week:
Ways to Spice Up Your Child’s Palate by Sonali @ The Foodie Physician
Grain-Free Black and White Cookies by Gretchen @ Kumquat
Hearty Beef & Vegetable Stew @ Nutritioulicious
Summary of the newly released 2015 Dietary Guidelines for Americans by Bonnie Taub-Dix
8 Tips for Serving Healthier Party Treats by Jessica Cox, RD
Week of February 23, 2015
Monday: Baked Black Bean & Sweet Potato Taquitos with Mexican Chopped Salad
Tuesday: Peanut Soba Noodles with Crispy Tofu and Vegetables
Wednesday: Tomato, Mint, & Goat Cheese Fritatta with Butternut Squash Risotto Balls
Thursday: Off Duty
Friday: Cilantro Lime Steak with Root Vegetable “Fries” and Roasted Brussels Sprouts
What’s on your menu this week?
Tweet me @JLevinsonRD with #DinnerTonight
Linking up at Org Junkie’s Menu Plan Monday
Thanks Jessica! It means a lot to me that you really liked this post. As always, it looks like you have a delicious week planned!
You’re welcome! Thanks for stopping by to comment!
I hope the rest of your family loved the taquitos! Looks like another yummy week!
Everyone LOVED them! The girls were asking for “more tomorrow,” which is what they always say when they like something a lot!