Menu Plan Monday: Week of April 21, 2014

Hope everyone had a great weekend and enjoyed Easter and Passover if you celebrated. We’re down to one day of Passover in our house – can’t believe it’s almost over and I have so many Passover-friendly recipes I have yet to make! Oh well. There’s always next year.

Here’s what we’re eating this week:

Week of April 21, 2014

Monday: Leftover Matzo Meal Flax Seed Chicken, Roasted Chicken Breasts and Shorty’s Quinoa with Carrots, Onions, and Purple Cabbage 

Tuesday: Passover’s Over Pizza Night!

Wednesday: Peanut Soba Noodles with Tofu, Bok Choy, and Sugar Snap Peas

Thursday: Off Duty

Friday: Turkey Bolognese over Spaghetti Squash and Roasted Asparagus

What are you having for dinner this week?

Tweet me @JLevinsonRD with #DinnerTonight

Linking up at Org Junkie’s Menu Plan Monday.