johnny iuzzini

Elevate a Classic Dessert with Scharffen Berger

A few weeks ago I had the pleasure of attending the kick-off for the Scharffen Berger Elevate a Classic Dessert contest, in which contestants have to take a classic dessert recipe and kick it up a notch to make it even more exciting! At the event there were chocolate-inspired hors d’ouevres (like cocoa dusted lamb kebabs), lots of chocolate, and…