international food information council foundation

Are carbs and sugars bad news for the American diet?

I’m a nutrition consultant for various food and beverage companies, but my opinions are my own. I have contested the view that “sugar is toxic” on more than one occasion. So of course I was interested to hear what two qualified professors of nutritional research, Joanne Slavin, PhD, RD and Mark Kern, PhD, RD, CSSD, had to say about carbohydrates and sugar at…