Are Children’s Menus the “Death of Civilization”?

That’s what Nicole Marzovilla, owner of I Trulli restaurant in Gramercy Park (NYC) thinks, according to the New York Times article Looking Past the Children’s Menu. Many parents only take their kids to restaurants that have children’s menus, staples of which include macaroni and cheese and chicken fingers. As a kid I was a very picky eater and mac &…